Campion Academy welcomes new Acquainting Agriculture class instructor Doug Hoos, who will work alongside Program Director Russell Branham. Hoos’ gardening roots go back to 1973 when he attended a summer-long gardening course in Loma Linda, California. Now retired from a land surveying company, he likes to garden and relax in his free time.
“I was looking to get involved with more extensive gardening, but after my wife retired, we kind of discontinued that and had other plans for this summer. But COVID-19 came along,” Hoos explained. “So, I was praying for some place to do some gardening and saw the Campion newsletter come out saying they were re-starting the program at Campion. The timing seemed to be right.”
Hoos shared his goals for this program: “[I’d like] students to learn simple, very low cost methods they can take home or anywhere in the world to use to garden.”
Gregory Lang, sophomore, said, “During Agriculture class so far, I learned how to plant vegetables and how soil could change the development of the plants. It is a fun class. Mr. Hoos is a kind man, and he has the passion to make this class a good learning experience.” Acquainting Agriculture is open first and second semester to students in all grade levels.
Produce is available for sale to the community on a limited basis. Currently, the program offers zephyr squash, green beans, emerald okra, crimson okra and lots of basil. Carrots, beets, brussels sprouts and radishes are not quite ready yet. The Agriculture class will be growing mostly root type vegetables through the winter as well.